Weddings

Give us the pleasure of organizing your reception! We will work with you to plan the perfect wedding that meets your expectations, from the simplest request to the craziest.

At Château Mont-Sainte-Anne, you get personalized service, fine gourmet cuisine and a wedding venue that has everything you need.

See meeting rooms

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Menus

Hors d'Oeuvres

$28

Chef’s choice of hors d'oeuvres, variety of hot and cold

Price per dozen (minimum 2 dozen)

$36

Chef’s suggestion of scrumptious gourmet hors d'oeuvres

Price per dozen (minimum 2 dozen)

Cocktails

$24

Prosecco open bar!

Price per person, maximum duration of 1:30 hr.

$24

Bloody mary & caesar open bar!

XXX vodka + tomato juice, Clamato + variety of toppings + 2 choices of salts

Price per person, maximum duration of 1:30 hr.

$19,50

One cocktail and two glasses of wine

Price per person

$13

One cocktail and one glass of wine

Price per person

$3,50

One non-alcoholic cocktail

Price per person

$4

One glass of sparkling apple must from Île d'Orléans

Price per person

For kids

$10

Lemonade or fruit juice station with free refills

Price per child

$4

A glass of sparkling apple must or Shirley Temple

Price per child

$7,50

Chips, fresh vegetable and dips

Price per child

Banquet

4 courses: choose one appetizer, in-betweens dish and dessert for the entire group, 2 choices for the main course.

Appetizers

Terrine of small game with berries, caramelized onion with blackcurrants from Île d’Orléans

Crispy Migneron de Charlevoix cheese, apple butter and white balsamic reduction

Atlantic salmon declination, roasted apples in salad, sour cream with sorrel

Smoked salmon cheese parmesan cheese, fresh tomato coulis and nordic shrimp

In-Betweens

The Côte-de-Beaupre (sea buckthorn sorbet, Pure vodka)

Cream of parsnip and pear, parmesan crisp

Seasonal greens with sea buckthorn dressing

Main Courses

$43

Roasted chicken breast and crispy bacon, tarragon sauce on sweet potato mousseline

$43

Seared salmon steak with parmesan cheese, white wine cream with leek fondue, saffron basmati rice and crispy vegetables

$45

Smoked duck breast, slow cooked with a cranberry and local honey sauce, potato gratin dauphinois and crunchy vegetables

$43

Slow cooked pork tenderloin in maple and mustard glaze, sweet potato mousseline and crunchy vegetables

$46

Wellington style grilled beef fillet, puree of Yukon gold and seasonal veggies

Desserts

Passion dome with crunchy chocolate

Pyramid of maple choux pastry in croquembouche

Raspberry delight with crunchy maple

Decadence in black and white

Kids Menu

Choose one of the following appetizers, main dishes and desserts for all children attending ($15).

Appetizers

Soup of the day

Small Caesar salad

Fresh vegetables, dip and ham

Homemade cheese fondue

Main Courses

Macaroni with cheese or tomato and basil sauce

Roasted fish fillet with vegetables and side dish

Tao style chicken with vegetables and rice

Cheeseburger with lettuce, tomatoes and fries

Desserts

Vanilla or chocolate ice cream

Brownies

Glass of juice or milk

*Glass of sparkling apple must + $3

Babysitter service: Children 10 and under can play and be supervised by a certified babysitter in both playrooms. Activities for younger and older children include video games, board games, puzzles, colouring books, a large selection of films and a movie room. Their meals can even be served in a separate room.

The services of the first babysitter are free (the number of babysitters will be determined based on the number and age of the children). This service is offered during dinner until 10 PM. We plan for 1 babysitter for 4 children. $20 per hour per additional babysitter for a minimum of 3 hours.